Magnolia Wedding Cakes
All of our wedding cakes are made from scratch and frosted with Swiss Meringue Buttercream.
Some cake options:
Chocolate Sour Cream Cake
Yellow Butter Cake
(Lemon Orange Almond Vanilla)
Blue Ribbon Carrot Cake
Some filling options:
Chocolate Mousse, Mocha Mousse, Raspberry Mousseline,
Apricot Mousseline, Strawberry Mousseline,
Lemon, Lime or Tangerine Curd
The buttercream can be flavored many ways:
Vanilla, Almond, Grand Marnier,
Kahlua, Lemon, Salted Caramel, Nutella
Coulis and sauces:
Raspberry Coulis, Strawberry Coulis,
Caramel Sauce, Chocolate Sauce
Some luscious combinations:
Lemon Raspberry Cake
Lemon Cake filled with Fresh Raspberry Mousseline
atop a swirl of Raspberry Coulis.
Kahlua Almond Cake
Almond Cake brushed with Kahlua, filled with Chocolate Mousse,
frosted with Kahlua Buttercream
and served atop a swirl of Chocolate Sauce.
Chocolate Lovers Cake
Chocolate Sour Cream Cake filled with Mocha Mousse
and frosted with White Chocolate Buttercream.
Caramel Carrot Cake
Blue Ribbon Carrot Cake frosted with Salted Caramel Buttercream.